Written by Andrew DiMino Sep 30, 2019, Updated August 5, 2021
Who here loves pork rinds? EVERYONE!
Who here is using pork rind crumbs as their favorite low-carb breading substitute? EVERYONE!
Who here is sick of crushing store-bought pork rinds every time they need to cook with pork rind crumbs? EVERYONE!
Who here knows about Bacon’s Heir Pork Panko – 0 Carb Pork Rind Breadcrumbs? NO ONE? NOW YOU DO!
The Quick and Easy Ketogenic Breading Substitute
For as many years as I remember, I’ve been taking a bowl of my favorite pork rinds, putting them in a ziplock bag and using a rolling pin to crush my pork rinds. If I don’t have a rolling pin, I’ll use another bowl, or a bottle of olive oil, or a brick, or whatever is heavy in the kitchen. It is a long and tedious process that doesn’t always make the best looking or usable pork rind crumbs.
Later came the food processor that made it easier but still a lot of effort (including the cleanup) for not-so-perfect pork rind crumbs.
Introducing Bacon’s Heir Pork Panko
Pork Panko is a finely ground panko bread crumb made from pork rinds, also known as chicharrones. No seasoning is added other than rock salt to allow a blank palette for your high protein, low-carb, gluten-free recipes.
Ideal for breading low-carb fried chicken, or any low-carb or gluten-free recipe that calls for breadcrumbs.
Simply substitute 1 to 1 in any recipe calling for breadcrumbs or panko breadcrumbs.
That’s right – 0 carb crumbs without the work!
Bacon’s Heir Pork Panko Nutritional Facts
- Serving Size 1/2 oz (14g)
- Servings Per Container 32 (16 oz bag)
- Calories 80
- Calories from Fat 50
- Total Fat 6g
- Saturated Fat 2g
- Trans Fat 0g
- Cholesterol 20mg
- Sodium 100mg
- Total Carbohydrate 0g
- Dietary Fiber 0g
- Sugars 0g
- Protein 8g
Ingredients: Pork skin, salt.
Conversion: 1 ounce = ½ cup.
How To Purchase Bacon’s Heir Pork Panko
Bacon’s Heir Pork Panko 16 oz bag |
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Bacon’s Heir Pork Panko 3 oz bags |
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Recipes That Use Pork Panko
Low-Carb Swedish Meatballs in Brown Sauce with Bacon’s Heir Pork Panko
Low-Carb Italian Meatballs in Marinara Recipe with Bacon’s Heir Pork Panko
Low-Carb Sweet & Sour Meatballs in Sauce Recipe with Bacon’s Heir Pork Panko
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