Lemon Beet Salad Gluten-Free Low-Carb Recipe by Misty Humphrey from CarbSmart Low-Carb & Gluten-Free Fall and Winter Entertaining. In the last few years, my love for beets has grown. While a bit higher in sugar, beets are particularly important for digestive health and provide the body with antioxidants, anti-inflammatory, and detoxification support. Prepared well, beets make a delicious addition to any meal.
Read More »Cranberry Walnut Brie Gluten-Free Low-Carb Appetizer Recipe
The Cranberry Walnut Brie low-carb appetizer recipe is not only a beautiful piece on the table but tastes just as luscious as it looks. Overflowing with color and crunch, this buttery recipe has a bit of a tang and pairs nicely with a nut-based cracker or something as simple as jicama, cucumber slices, or my favorite, a spoon.
Read More »Parke County Pumpkin-Cream Cheese Roll Low-Carb Recipe From CarbSmart Low-Carb & Gluten-Free Holiday Entertaining Cookbook
Parke County Pumpkin-Cream Cheese Roll Gluten-Free & Low-Carb Recipe by Tracey Rollison. The first time I tasted these rolls, I was cycling with my newish-husband through the gorgeous orange and red hills at the Parke County Covered Bridge Festival of Parke County Indiana. Probably 10 minutes by car from the nearest hamlet, a woman set up a yard sale in front of her farmhouse and was allowing people to sample her pumpkin rolls. I saw people leaving with several rolls each, and her husband hustling back into their freezer as people requested them. They are so wonderful, and have become a tradition all over the Midwest! Of course, she wouldn’t give me her recipe, but she did give me a general idea of how to make them. I worked to recreate it, and now it’s on our holiday table. And at tailgate parties. And sometimes just because.
Read More »Gruyere Egg Muffins Gluten-Free & Low-Carb Recipe From CarbSmart Low-Carb & Gluten-Free Holiday Entertaining Cookbook
These decadent muffins are a cinch to make but be prepared to send each guest home with the recipe. Whether entertaining or looking for a gourmet grab and go meal, these muffins are also easy to freeze. FREE recipe from CarbSmart Low-Carb & Gluten-Free Fall and Winter Entertaining.
Read More »Bonus: Red Velvet Cupcakes Low-Carb Recipe by Caitlin Weeks from CarbSmart Grain-Free, Sugar-Free Living Cookbook
Free Bonus Recipe from CarbSmart Grain-Free, Sugar-Free Living Cookbook. Caitlin Weeks’ Low-Carb, Gluten-Free, Paleo, Vegetarian, Dairy-Free Option Red Velvet Cupcakes Recipe. In my mind, Red Velvet Cake is something from a cheap supermarket bakery, so I wanted to take it up a notch with this healthier version. I added many nutrient-dense ingredients to class up this cake.
Read More »3 Course Low-Carb Vegetarian Meal: Farmers’ Market Bounty
3 Course Low-Carb Vegetarian Meal: Farmers' Market Bounty by Susie T. Gibbs from CarbSmart Magazine. Gorgeous Farmer's Market picks. Bringing you the best of summer's vast bounty.
Read More »Low-Carb Crustless Tomato and Spring Onion Quiche
Tomato And Spring Onion Quiche recipe from Di Bauer. This recipe is perfect for someone living the low-carb lifestyle because it omits the high-carb crust typically found in quiches, reducing the overall carbohydrate content. The combination of tomatoes, spring onions, and a crustless quiche base provides a delicious and satisfying meal without the need for high-carb ingredients.
Read More »Greek Spinach Quiche
Greek Spinach Quiche recipe from Di Bauer.
Read More »Smoked Gouda And Onion Quiche
Smoked Gouda And Onion Quiche recipe from Di Bauer.
Read More »Di’s Low Carb Spinach Quiche
Di's Low Carb Spinach Quiche recipe by Di Bauer.
Read More »Creamy Zucchini Quiche
Creamy Zucchini Quiche recipe by Di Bauer.
Read More »Pastas Alternatives
Pasta in all its various types constitutes a large part of our fast living, fast food culture. Busy mums and dads can very quickly throw together a selection of meat and/or veggies in a stir-fry or casserole to produce a quick tasty filling meal.
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