Vegetarian Recipes at CarbSmart.com

Ginger Pecan Low-Carb, Keto, Gluten-Free Compound Butter Recipe

Andrew DiMino August 28, 2016 Compound Butter Recipes, Fat Fast Recipes, Recipes 0

This compound butter is pretty versatile. You can use Ginger Pecan Butter on low-carb baked goods and breakfast dishes, or you can get creative and use it with chicken or fish. The ginger adds a bit of zing while the pecans add the crunch factor. It’s sure to be a crowd pleaser.

Low-Carb Christmas Inspired Sautéed Broccoli Recipe

Di Bauer August 27, 2016 Holidays & Seasons, Low-Carb Christmas, Recipes, Side Dish Recipes, Vegetarian Recipes 0

Contrary to the name, Christmas Inspired Sautéed Broccoli, is fabulous all year round. You can have some fun with it by changing the types of mushrooms or the colors of the peppers you use. No matter how you serve it, this Low-Carb Gluten-Free broccoli dish is sure to tickle your taste buds.

Jalapeno Chili Low-Carb, Keto, Gluten-Free Compound Butter Recipe

Andrew DiMino August 19, 2016 Compound Butter Recipes, Fat Fast Recipes, Recipes 0

Low-Carb Ketogenic Jalapeno Chili Butter Recipe

No matter how you use it, compound butters add not only depth of flavor, but a bit of elegance to your dishes. Low-Carb Gluten-Free Jalapeno Chili Butter is versatile and can add some kick to a weeknight dinner or add flair to entertaining.

Steamed Broccoli With Roasted Peppers Recipe

Di Bauer August 18, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes 0

This recipe for steamed broccoli with roasted peppers is quick, easy, delicious, Low-Carb & Gluten-Free. You can use either fresh or frozen broccoli and then add some flair with a jarred roasted pepper. Fire roasted peppers add a depth of flavor and a splash of color to the dish. Because we are using only butter, salt, and pepper to season the broccoli, it goes well with just about any entrée.

Low-Carb Colorful Garden Salad Recipe

Andrew DiMino August 1, 2016 Recipes, Salad Recipes, Vegetarian Recipes 0

Adding a Colorful Garden salad to a meal is great for your health. Although it's low in calories, the vegetables in a garden are usually high in fiber and packed with vitamins and minerals. Not only that, but eating a salad a day helps to lower the bad cholesterol in your body. All this with the adding bonus of great taste! This salad is super quick and easy to prepare and you can serve it in a large bowl, family style, or serve in individual servings.

Raspberry Cream Cheese Low-Carb Omelet Recipe

Andrew DiMino July 25, 2016 Breakfast Recipes, Recipes 0

Sometimes you just need a little something special. This low-carb Raspberry-Cream Cheese Omelet makes a delicious breakfast and a decadent treat! It's quick and easy to prepare so even on the busiest of mornings you can pamper yourself without worrying the time. It's high in protein, rich, creamy, and good to the last bite.

Low-Carb Savory Pecans Recipe

Di Bauer July 23, 2016 Recipes, Snack Recipes 0

Savory Pecans make a great snack for any occasion. Whether you need a grab and go snack or something to put out for guests, Savory Pecans are the perfect solution. They are require very few ingredients, are easy to prepare, and are crazy delicious! Best of all, these spiced nuts make a great gift. For gift giving, you can place the cooled Savory Pecans in a pretty serving dish (from the dollar store of course), wrap it in cellophane and tie a ribbon around the top. It makes for a beautiful yet cost effective gift presentation.

Low-Carb Asian Coleslaw Recipe

Di Bauer July 22, 2016 Recipes, Salad Recipes, Side Dish Recipes 0

This Low-Carb Gluten-Free Asian Coleslaw recipe tastes amazing! It pairs well with almost any protein and is a snap to prepare. You can make it ahead of time and let it sit in the fridge until needed. It also makes a great party dish for barbecue season and beyond.

Low-Carb Anytime Green Bean Medley Recipe

Andrew DiMino July 19, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes 0

Anytime Green Bean Medley is a great addition to any Lower-Carb Gluten-Free meal. It is simple to make with a nice clean taste that compliments any main dish. It can be served with beef, chicken, fish, or lamb. Although not the lowest in vegetable carbs, it is quick and easy to make and if you don't have fresh beans available, feel free to use frozen beans.

Low-Carb Buttered Wax Beans Recipe

Di Bauer July 18, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes 0

This Buttered Wax Beans Low-Carb Gluten-Free side dish is super quick and easy to make and tastes great with fish, chicken, or beef. If you are unable to get fresh wax beans due to seasonal availability or if time is of the essence, you can use an organic canned bean. In the same family as green beans, wax beans tend be lower in carbohydrates and a bit sweeter in taste.

Low-Carb Lemony Green Beans Recipe

Di Bauer July 17, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes 0

Low-Carb Lemony green beans compliment just about any main course. Their fresh and tangy taste will elevate any Low-Carb Gluten-Free meal or occasion. The best part? Kids will love 'em! So whether you serve this as a side dish to a small family dinner or to a big holiday dinner for friends and family, everyone is sure to love it.

Low-Carb Italian-Style Sautéed Summer Squash Recipe

Di Bauer July 13, 2016 Recipes, Side Dish Recipes, Vegan Recipes, Vegetarian Recipes 0

Spring, summer, autumn, or winter, this Low-Carb & Gluten-Free Italian-Style Sautéed Summer Squash goes with everything! It can be served with fish, beef, or chicken and will elevate any meal. My husband hates, loathes, and detests summer squash, yet eats every scrap of this. I call it Italian Sticks, and he doesn't know the difference. It's a big hit with my family whenever I serve it and that says a lot!

Tag Archives: Vegetarian