Tag Archives: Gluten-Free

Burgers, burgers, and more burgers! Yeah, that's how we roll in the Bauer household. These Low-Carb Gluten-Free Swedish Burgers are probably the best you will every wrap your taste buds around! They are flavorful and moist. In the cold winter months I cook them in a skillet on the stovetop. But in the glorious barbecue months of spring and summer, the grill is my preferred cooking method. Whether you make these for your family or for a summer cookout for a gang of friends, these burgers will are certain to make you do a happy food dance.

It's just not Thanksgiving without cranberry sauce. This low-carb Gluten-Free version is delicious! Making this low carb cranberry sauce treat is quick and easy. The walnuts add texture and crunch. The non-low carbers at your Turkey Day feast won't even notice difference.

This Company Cauliflower Casserole is perfect for the holidays. It's Low-Carb, Gluten-Free, creamy, rich, and delicious. The best part, a little goes a long way. It doesn't freeze well, so if you have leftovers, pack it up and send it home with your guests. They'll love you for it! I like to keep a bit of the leftovers for myself because it tastes great for breakfast the next morning with a hot cup of coffee. It's rather indulgent!

One of the more difficult things about a low-carb diet is the lack of pasta. The easy way to solve that problem is by making noodles from zucchini. Not only are they Low-Carb, Gluten-Free, satisfying and delicious, but they are very pretty. This Poppy Seed Zoodle recipe is absolutely scrumptious! I like to serve them with Mushroom Garlic Chicken or fish. Even the non-low carbers in my family love these!

Nothing says autumn like a nice pork roast with sauerkraut. This main dish is super low in carbs, Gluten-Free, high in probiotics, absolutely delicious, and looks like you spent all day slaving in a hot kitchen; which you absolutely will not! Whether it's a quiet family dinner or entertaining guests, this pork roast is the way to go. Your family will be overjoyed and your guests wowed. This recipe is simplicity itself.

Many low-carbers tend to rely too heavily on broccoli, asparagus, and cauliflower. They omit most legumes because the assumption is that beans are too high in carbs. And in fact, many are too high. Green beans however, are just fine for the low-carber who is staying on plan and listening to their body. The Technicolor Green Bean recipe is just such a recipe. It is low in carbs, Gluten-Free, delicious, and it pairs well with any type of entrée.

My very simple Low-Carb Gluten-Free Fiesta Fish Fillet is so filling and satisfying that you won't need to serve more than a fresh salad and a steamed veggie with it. It's so delicious that it will quickly become a family favorite! In the summertime, I sometimes omit the cheese for a lighter dish.

The great thing about salad is that it can be served before the entrée or as a side dish. Personally, I prefer it as a side dish especially when it's got lots of yummy components. This Low-Carb Gluten-Free Simple Romaine Salad is just such a dish. It's got lots of crunch so it adds a great deal of texture to your meal. The best part is that there endless variations for toppings.

My family loves dessert and the thought of foregoing it for the rest of my life is unacceptable. Enter my Low-Carb Gluten-Free Gelatin Parfait. It's sweet, creamy, and refreshing. In short, it's the perfect ending to any meal. You can have fun and switch out different flavored gelatins. If you're Paleo, you can make your own flavored gelatin and substitute it for the boxed gelatin. Either way, it will become one your go-to favorites!

Low-Carb does not mean giving up all your favorite sweet treats. It just means being a bit more creative. I've taken all the guess work out of it for you with my No-Bake Chocolate Mocha Cheesecake. This recipe is incredibly simple but it will look like you spent hours slaving over a hot stove. This cheesecake is a chocolate lovers dream!

Looking for the perfect Low-Carb Gluten-Free date night recipe? Look no further. Steak Oskar is a decadent dish that combines 4 of my favorite ingredients; steak, crab, asparagus, and a rich béarnaise sauce. This meal is the perfect excuse to feed the kiddos and get them off to bed early so you can enjoy a little quiet time with your honey!