Homemade Low-Carb Gluten-Free Pizza Soup Recipe

Di Bauer May 6, 2016 Recipes, Soup Recipes 1 Comment 1,404 Views

Low-Carb, Gluten-Free

Homemade Low-Carb Gluten-Free Pizza Soup Recipe

If you don’t mind using a pizza sauce from the grocery store, we suggest you try our Low-Carb Pepperoni Pizza Soup Recipe.

If you’re a little more adventurous and have a little more time, this Homemade Low-Carb Gluten-Free Pizza Soup Recipe is pretty easy to make. All the taste of traditional pizza without the pizza crust.

Homemade Low-Carb Gluten-Free Pizza Soup Recipe

Print Recipe

If you don’t mind using a pizza sauce from the grocery store, we suggest you try our Low-Carb Pepperoni Pizza Soup Recipe. If you’re a little more adventurous and have a little more time, this Homemade Low-Carb Gluten-Free Pizza Soup Recipe is pretty easy to make. All the taste of traditional pizza without the pizza crust.

Author: Di Bauer
Yield: 6 1x
Category: Low-Carb, Gluten-Free

Ingredients

Units Scale

1 tablespoon vegetable oil
1/2 cup mushrooms — sliced
1 small onion, chopped
1/4 cup green pepper, slivered
1 can plum tomatoes, 28 ounce
1 cup pepperoni, hot, thinly sliced, diced or quartered
1 cup beef stock
1/2 teaspoon Italian seasoning
1 1/2 cups mozzarella cheese, grated

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Instructions

Heat the oil in a saucepan over medium heat.
Stir-fry the onions, mushrooms, and green pepper until they are soft but not brown.
Add the tomatoes, beef stock, pepperoni, and Italian seasoning.
Simmer over medium heat until everything is heated through.
Ladle the soup into ovenproof bowls. Sprinkle the cheese over each bowl, and broil briefly to melt the cheese.