Review of The Art and Science of Low Carbohydrate Living

Dana Carpender January 3, 2013 Articles, Book Reviews, CarbSmart Magazine, Dana Carpender, Low Carb, Our Writers, Reviews Leave a comment 421 Views

Review of The Art and Science of Low Carbohydrate Living article by Dana Carpender in the Premiere Issue of CarbSmart Magazine.

CarbSmart Magazine March 2013 Cover Premiere Issue

If you want the physiological explanation of the low carb lifestyle, this is your book.

Read the full article in the premiere issue of CarbSmart Magazine available in iTunes.

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Autumn. The cool, crisp air. The brilliant leaves. The cozy sweaters. And the advent of cold and flu season. What does this have to do with our low-carb diets? More than you might think at first glance. Between cough syrup and cough drops, multi symptom cold relievers. And the oft recommended tea with honey and chicken noodle soup, there are pitfalls here.

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