Isn't It Important to Eat a Balanced Diet?. Well, maybe. The big question is, "What the heck is a 'balanced diet'?" The phrase doesn't seem to have any concrete meaning. CarbSmart Podcast 25 by Dana Carpender.
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Isn’t It Important to Eat a Balanced Diet? – CarbSmart Podcast Episode 25
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Welcome to the Wonderful World of Low-Carb – CarbSmart Podcast Episode 24
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ENCORE: Refusing Holiday Food and Staying Low-Carb – CarbSmart Podcast Episode 23
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Staying Well While You’re Getting Well Low-Carb Tips for Cold and Flu Relief – CarbSmart Podcast Episode 22
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How to Have a Fun & Healthy Low-Carb Halloween – CarbSmart Podcast Episode 21
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3 Question Interview with Fred Hahn – CarbSmart Podcast Episode 20
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Low Carb Valentine’s Day Suggestions for the Low Carb Dieter
Low Carb Valentine's Day Suggestions. Show your sweetheart just how much you care about their health and well-being by giving them something that's not only delicious but good for them too!
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Russell Stover Sugar Free Assortment, 17.75 oz bag – New for 2023!
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Whitman’s Sampler Sugar-Free Assortment 10 oz. Box
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Keto Low-Carb Chocolate Cookie Pie Recipe
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Romantic Raspberry Fool Low Carb Dessert Recipe
The Latest From CarbSmart
Low Carb Thanksgiving Articles
A variety of Holiday articles presented by CarbSmart.com.
Read More »The Taxman Cometh
Here's something to ponder during Tax Month. On average, one teaspoon of honey is the lifetime labor output of twelve bees. Imagine that, twelve bees. I point this out to you in order to prove, once again, that things could always be worse.
Read More »Theresa From Florida’s Low Carb Success Story
Theresa from Florida is 5' 4" tall and 43 years old. She has been following the Atkins program since mid-September of 2001, and already lost 40 pounds, dropping from her high weight of 260 pounds down to 220 pounds. Last September Theresa wore a size 26, but she is now wearing 18/20s!
Read More »Fine Tuning Your Low Carb Plan
"What is this I hear about tweaking?" you ask. Well, at some point during your Low Carb Journey, you'll begin to notice that certain foods work better for you than others and some low carb foods that don't cause problems for other low carbers cause problems for you.
Read More »Mary From California’s Low Carb Success Story
Mary from California is 37 years old, 5' 10" tall, and has been following the Atkins program since July of 2001. She has lost 59 pounds, dropping from 200 pounds to 143 pounds. Mary has reached her goal weight, and has reduced her dress size from a 16 to a 4/6!
Read More »Ketone Production – Fats, Ketones, and Ketosis
Ketone production results from the breakdown of body fats. The excretion of the excess ketones in the urine is important because the presence of large amounts of ketone bodies in the blood threatens to upset the acid-alkaline balance of the blood, and thereby, the balance in the tissues. Article 22 of the Science of Low-Carb & Keto Diets series.
Read More »Setting Goals For Your Low Carb Lifestyle, Part 2
Last time I discussed the weight loss aspect of low carbing and how to set realistic goals for your weight loss program. Now let’s look at some other goals, which are based on some of the other reasons why we choose to follow a low carb lifestyle. It seems obvious …
Read More »Digestion Of Dietary Fats
Although some initial fat digestion is done in the stomach, most digestion and virtually all nutrient absorption of fats takes place in the small intestines. The pancreatic enzyme, called pancreatic lipase or steapsin, is the major fat-digesting substance. Article 21 of the Science of Low-Carb & Keto Diets series.
Read More »The Epiphany Of The Low Carb Crusader
It finally happened. After 1 year, 10 months, and 17 days on Dr. Atkins New Diet Revolution.... After countless cows, chickens, turkeys, ducks, and pigs (the tastiest and crispiest of God's creatures - truly blessed) and other types of livestock have given their lives to my ongoing weight loss.... After 148 pounds had been dropped.... I finally came to that wall that stops so many low carbers dead in their tracks every day.
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Low-Carb Lesson #11: Italian Meatball Stew, Caesar Salad, & Garlic Sticks
For Italian Meatball Stew you need to make meatballs. You probably already figured that out, right? I like to make the meatballs ahead of time and put them in the freezer. The meatballs can be used not only in Italian Meatball Stew but in spaghetti sauce, rolled up into Romaine lettuce leaves with some tomatoes, cheese, and Italian salad dressing or a little heated spaghetti sauce for a meatball sandwich, or just heated and munched as a snack, so don't hesitate to make a double batch. They're always handy to have on hand.
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Low-Carb Lesson #49: Low Carb South Of The Border Chicken
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Low-Carb Italian Seasoned Green Beans Recipe
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Low-Carb Lesson #26: Low Carb Fiesta Fish Fillets
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Low-Carb Lesson #18: Shrimp, Chilled Fruit, & Iced Tea
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Low-Carb Lesson #1: Turkey, Asparagus, Spinach, & Broccoli
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Low-Carb Lesson #41: Harlem Roast Chicken, A Mess of Greens & Old-Fashioned Cole Slaw
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Low-Carb Lesson #04: Barbecued Salmon & Asian Slaw
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Low-Carb Lesson #17: Low Carb ‘It’s Not Just For Breakfast’ Meal
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Top 10 Tips to Quickly Spring Clean Your Low-Carb Meal Plans
Spring is a magical season. It feels fresh and new and like rebirth. Spring is filled with possibilities and motivation and a sense of anticipation. In Texas, spring is just a glorious three-day precursor to a miserable nine month extravaganza inside the humid oven we Texans like to lovingly call the Texas Gulf Coast. Join Susie T. Gibbs as she shares her top 10 tips for keeping your Spring meals low carb, light, and satisfying!
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Radishes with Sweet Cream Butter & Sea Salt Recipe
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The Couch Potato Greets Spring – Getting Active Again
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12 Best Low-Carb Spring Foods
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Low-Carb Tequila Highballs are a Sugar-Free Summer Treat
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Pepper Jack & Avocado Omelet Recipe – Dana Carpender’s Low-Carb for Life Video #1
Low-Carb for Life Video 1 - In her first instructional video for CarbSmart's Dana Carpender's Low-Carb for Life Series, Dana starts with a simple recipe - Pepper Jack & Avocado Omelet.
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Low-Carb Fat Fast Gelatin Whip Recipe – Includes Video
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Cocoa-Peanut Porkies Recipe – Dana Carpender’s Low-Carb for Life Video #3
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Low-Carb Quiche Crust Recipe by Dana Carpender – Includes Video
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Low-Carb Simply Strawberries Recipe with Video
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Low-Carb Smoked Salmon & Asparagus Frittata Recipe by Dana Carpender – Includes Video
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Easy Low-Carb Mayonnaise Recipe – Dana Carpender’s Low-Carb for Life Video #2
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Mike From North Carolina’s Low Carb Success Story
Mike from North Carolina is 43 years old and 5' 10" tall. He has been following the Atkins program since September 9, 2002, and in just 8 1/2 months has shrunk from 230 pounds and size 44 pants to 179 pounds and size 34 pants!
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Low Carb Success Story Christie Henderson
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Anne From Tennessee’s Low Carb Success Story
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Rita From Vermont’s Low Carb Success Story
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1999 Low Carb Success Stories
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Inspiration for Succeeding at the Low-Carb Lifestyle
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Clyde from Texas’ Low Carb Success Story
Celebrating All of Your Low-Carb Holidays
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Welcome to the Wonderful World of Low-Carb – CarbSmart Podcast Episode 24
CarbSmart Podcast Episode 24: Learn the many benefits of the Low-Carb lifestyle. Hosted by Dana Carpender. Dana's guide to starting the Low-Carb Lifestyle. The CarbSmart Podcast is available on YouTube and your favorite Podcast apps.
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ENCORE: Refusing Holiday Food and Staying Low-Carb – CarbSmart Podcast Episode 23
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How’s Your New Year’s Resolution? Remember Things Take Time – CarbSmart Podcast Episode 6
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How to Succeed with Your Low-Carb Resolutions – CarbSmart Podcast Episode 5
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2023 Low-Carb Alcohol Guide – CarbSmart Podcast Episode 4
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Low Carb Valentine’s Day Suggestions for the Low Carb Dieter
Low Carb Valentine's Day Suggestions. Show your sweetheart just how much you care about their health and well-being by giving them something that's not only delicious but good for them too!
Read More » -
Russell Stover Sugar Free Assortment, 17.75 oz bag – New for 2023!
-
Whitman’s Sampler Sugar-Free Assortment 10 oz. Box
-
Keto Low-Carb Chocolate Cookie Pie Recipe
-
Romantic Raspberry Fool Low Carb Dessert Recipe
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Russell Stover Sugar Free Assortment, 17.75 oz bag – New for 2023!
Handcrafted in small batches using copper kettles and kitchen mixers for superior chocolate taste & quality. Now made with Stevia Extract! Enjoy this delicious five-flavor assortment of individually wrapped sugar-free chocolates. Providing all the mouthwatering experiences that will satisfy any chocolate craving. Contains Sugar-Free versions of Dark Chocolate Mint Patties, Chocolate Candy Pecan Delights, Chocolate Candy Peanut Butter Cups, Chocolate Candy Coconut, and Chocolate Candy Caramel.
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Peeps Sugar-Free Marshmallow Chicks
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Russell Stover Sugar Free Jelly Beans 7 oz. bag
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Low-Carb Green Eggs & Ham Easter Recipe by Dana Carpender – Includes Video
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Low-Carb Smoked Salmon & Asparagus Frittata Recipe by Dana Carpender – Includes Video
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Top 10 Tips to Quickly Spring Clean Your Low-Carb Meal Plans
Spring is a magical season. It feels fresh and new and like rebirth. Spring is filled with possibilities and motivation and a sense of anticipation. In Texas, spring is just a glorious three-day precursor to a miserable nine month extravaganza inside the humid oven we Texans like to lovingly call the Texas Gulf Coast. Join Susie T. Gibbs as she shares her top 10 tips for keeping your Spring meals low carb, light, and satisfying!
Read More » -
Radishes with Sweet Cream Butter & Sea Salt Recipe
-
The Couch Potato Greets Spring – Getting Active Again
-
12 Best Low-Carb Spring Foods
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Low-Carb Tequila Highballs are a Sugar-Free Summer Treat