Every taste is an acquired taste. If you’ve just recently gone low-carb, say as a New Year’s resolution, you may be overwhelmed by the sheer difference from your old diet. I encourage you to do so rather than using low-carb breads and such to make your low-carb diet resemble your old diet. Those can be useful. Bridge foods helping you to find a new normal, but not only are they, yes, processed foods often overpriced and sometimes deceptively labeled.
Read More »Good Dee’s Corn Bread Grain-Free Low-Carb Sugar-Free Baking Mix
Good Dee's corn-FREE bread was made with you in mind. It’s as close to traditional cornbread without adding the carbs of corn. It’s better for you and that’s a fact! The magic of it tasting like cornbread with no corn is Good Dee's little secret. Great with a hot side dish or just for a quick snack.
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