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Let's Do Organic Coconut Flour is a fantastic gluten free, low fat, high fiber, low carb, delicious and healthy organic alternative to wheat flour! Not only can you use it as a replacement for wheat flour in your most favorite recipes, you can use it to add some extra flavor, protein and fiber to smoothies, hot or cold cereal, desserts and more!

Organic Cocoa Powder from NOW Foods is the perfect complement to any health-conscious kitchen. From holiday desserts and everyday baking, to a steaming cup of hot cocoa on those cold winter days, NOW Organic Cocoa Powder offers a guilt-free way to satisfy your sweet tooth without the high amounts of sugar, fat and preservatives common to many commercially available mixes.

Mixed Mishima All Natural Miso Soup, 3 Serving Packets

Organic Traditional Miso-Cup Soup with Tofu. Miso is a wonderful source of isoflavones, and also a good source of friendly lactic acid bacteria (similar to friendly bacteria found in yogurt but completely non-dairy in the case of miso).

Reduced Sodium Miso-Cup Soup with 68% less sodium. Seen On the Dr. Oz Show - Low Sodium Miso Cup Soup made with Organic soybeans.

Original Golden Vegetable Miso-Cup Soup. Miso is a classic soyfood and has been the subject of media attention thanks to America

Concentrated Extract from Whole Clove Garlic. Odorless Garlic is extracted from Allium sativum and is a specially made Japanese Garlic.

Coconut Manna is creamy whole coconut food that will delight people looking for coconut butter, coconut cream, coconut oil butter and coconut body butter. Coconut Manna is great to use as a replacement for milk, cream, yogurt or butter. It's delicious on top of or mixed into your low carb dishes - desserts, cereals, and smoothies.

White Stevia Extract Powder contains the flowing agent maltodextrin, a food grade carbohydrate derived from corn. Tasteless, maltodextrin is the perfect medium to use with the extract, making it easier to measure. This form is perfect for sprinkling on cereal, yogurt as well as mixing in beverages. One quarter to three quarters of a teaspoon is the recommended serving.

NuStevia White Stevia NoCarbs Blend uses Erythritol, a natural filler that is produced from corn. Erythritol enhances the taste of Stevia. NuStevia White Stevia NoCarbs will have absolutely no effect on blood sugar levels and is safe for both Type I and II diabetics.