Sunshine Compound Butter Low-Carb, Keto, Gluten-Free Recipe

Andrew DiMino January 5, 2015 Compound Butter Recipes, Fat Fast Recipes, Recipes Leave a comment 1,190 Views

Originally Written by Di Bauer on 1/10/04, Updated by Andrew DiMino on January 5, 2020

Low-Carb, Gluten-Free, Paleo Optional, Primal Optional, Vegetarian, Nut-Free

Whether you use this compound butter for breakfast, snacks, or even in a homemade latte, I guarantee you’ll love Sunshine Butter!

It imparts a fresh, sweet flavor to anything you top with it.

Whether a simple meal for the family or as a condiment at parties, Low-Carb Gluten-Free Sunshine Compound Butter is definitely a show stopper.

Sunshine Compound Butter Low-Carb Gluten-Free Recipe

Sunshine Butter Low-Carb Gluten-Free Recipe

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Whether you use this compound butter for breakfast, snacks, or even in a home made latte, I guarantee you’ll love Sunshine Compound Butter! It imparts a fresh, sweet flavor to anything you top with it. Whether a simple meal for the family or as a condiment at parties, Low-Carb Gluten-Free Sunshine Compound Butter is definitely a show stopper.

Author: Andrew DiMino, Di Bauer
Prep Time: 10 mins
Total Time: 10 mins
Yield: 8 1x
Category: Low-Carb, Gluten-Free, Paleo Optional, Primal Optional, Vegetarian, Nut-Free

Ingredients

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1/2 cup grass-fed butter, room temperature, unsalted
2 tablespoons Brown Swerve Sweetener
1 tablespoon orange rind, grated
1 tablespoon coconut, finely flaked unsweetened

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Instructions

Combine all the ingredients, mixing thoroughly.
Pack the mixture into a crock, pottery dish, or airtight container and store it in the refrigerator.

Notes

Compound butters make a wonderful hostess gifts and holiday gifts. You can put the butter into a pretty glass jar with a label, or roll it into a log atop plastic wrap. Then take the log and wrap in some butcher paper, twist the ends and tie with twine. Simply add a pretty label and you’re good to go!

VARIATIONS
If you are intolerant to sucralose or want Paleo or Primal versions, finely ground coconut sugar or powdered honey can be used in place of Splenda.
Lemon rind can be used in place of orange rind.