Dixie Carb Counters Pie Crust Mix Makes 3 Low-Carb Pie Crusts
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Make a Low-Carb pie with Dixie Carb Counter’s Low-Carb Pie Crust Mix
Just one skinny carb per serving in this super easy press ‘n bake Low-Carb pie crust.
Just add an egg and butter, press into a 9-inch pie pan and discover the whole new world of delicious Low-Carb pie crusts!
Great for single or double crust pies or turnovers, too. Also makes a great quiche or cheesecake crust.
Package contains enough mix for three 9-inch Pie Crusts.
- No Sugar Alcohols
- No Polydextrose
- No Sugar Added
- Diabetic-Friendly
- All Natural.
Dixie Carb Counters Low-Carb Pie Crust Mix Nutrition Facts
- Serving Size 1/7 pie crust (9g dry)
- Servings Per Container 7 per pack (3 packs)
- Calories 18
- Calories from Fat 1
- Total Fat 0g
- Saturated Fat 0g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 169mg
- Total Carbohydrate 4g
- Dietary Fiber 3g
- Sugars 0g
- Protein 4g
Ingredients: Soy concentrate, corn starch, dried egg whites, oat fiber, vegetable fiber, bicarbonate of soda, monocalcium phosphate, sea salt, low glycemic monosaccharide, low glycemic fruit concentrate, silica.
*Net carbs as listed on the package = 1g per serving.
my son in-law is a type 1 diabetic and I am pre diabetic . I am always looking for low carb and sugar free items and recipies that taste good and are healthy .