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Originally Written by Di Bauer on 1/10/04, Updated by Andrew DiMino on January 6, 2015
Low-Carb, Gluten-Free, Paleo, Primal, Vegan, Nut-Free
Herbs De Provence is a classic blend of fragrant herbs is reminiscent of the south of France. It is a wonderful Low-Carb Gluten-Free choice to season chicken, vegetables, beef, and stews. Low-Carb Herbs de Provence seasoning can be added to foods before or during cooking or mixed with cooking oil prior to cooking to infuse the flavor into the cooked food. They are usually never added after cooking is complete.
Herbs De Provence Low-Carb Gluten-Free Recipe
PrintHerbs De Provence Low-Carb Gluten-Free Recipe
Herbs De Provence is a classic blend of fragrant herbs is reminiscent of the south of France. It is a wonderful Low-Carb Gluten-Free choice to season chicken, vegetables, beef, and stews.
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: ¾ cup 1x
- Category: Low-Carb, Gluten-Free, Paleo, Primal, Vegan, Nut-Free
Ingredients
- 3 tablespoons marjoram, dried
- 3 tablespoons thyme, dried
- 3 tablespoons savory, dried
- 1 teaspoon basil, dried
- 1 teaspoon rosemary, dried
- 1/2 teaspoon sage, dried
- 1/2 teaspoon fennel seeds
Instructions
- Combine all the ingredients thoroughly.
- Spoon into small jars and store in a cool, dry place.
Notes
Spice mixes make great gifts for holidays and house warming parties. Simply pour mixture into a pretty spice jar and handwrite a colorful label to affix to the bottle with the name of the blend and “from the kitchen of …)
Do you want to spice up a regular steak, chicken or fish dish? Do you want to liven up the weekend grilling? Then it’s time to experiment with a variety of low-carb seasonings and spice blends. Take a normal dinner and infuse it with exciting flavor! Find other Low-Carb Spice Blend and Seasonng recipes.
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