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Low-Carb Gluten-Free Bleu Cheese Dressing Recipe
Low-Carb Gluten-Free
PrintLow-Carb Gluten-Free Bleu Cheese Dressing Recipe
Low-Carb Gluten-Free Bleu Cheese Dressing is perfect for Buffalo wings, Low-Carb salads or dipping veggies.
- Yield: 8 servings 1x
- Category: Low-Carb Gluten-Free
Ingredients
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- 1/2 cup real mayonnaise
- 1/2 cup whole milk Greek yogurt
- 1 tablespoon lemon juice
- 1/4 cup crumbled bleu cheese
- Salt and pepper to taste
Instructions
- Mix all ingredients together and chill.
Notes
Sometimes I make these with drumsticks instead of wings and serve them as a main course. They can also be coated with oil and baked in the oven at 400º F for 45 minutes to an hour or until brown. Turn after first 20 minutes.
Nutrition
- Serving Size: 2 Tablespoons
- Calories: 134
- Sugar: 0g
- Fat: 13.3g
- Trans Fat: 0g
- Carbohydrates: 1.6g
- Fiber: 0g
- Protein: 2.2g
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Recipe from Judy’s CarbSmart article Confessions of a Spontaneous Low-Carb Cook.
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