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Low-Carb Faux Sweet Potatoes Recipe

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Ingredients

Units Scale

Casserole Ingredients

Streusel Topping Ingredients

  • 1/4 cup pecan meal
  • 1 tablespoon butter, softened
  • pinch of cinnamon (to taste)
  • 1 tablespoon Splenda
  • 1 tablespoon unflavored protein powder

Instructions

  1. Mix all of the casserole ingredients together and transfer them to a medium-sized, lightly greased casserole.
  2. In a small bowl mix together the streusel ingredients and cut them together to form small crumbs.
  3. Sprinkle atop the vegetable mixture in the casserole.
  4. Bake at 350 ° F until warmed through and the streusel sets a bit.
  5. Serves 6.

Find it online: https://www.carbsmart.com/low-carb-faux-sweet-potatoes-recipe.html

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