Fruits & Roots: What We’re Doing with This Year’s Crop

Fresh and Seasonal Paleo Tuna “Noodle” Casserole by Caitlin Weeks in the September 2013 issue of CarbSmart Magazine.

A long, cool, and wet spring (in South Indiana) means my garden is exhibiting characteristics of the forest. Rampant growth and heavy flowering made this a year for an abundance of fruits and root vegetables.

Learn more about this topic by reading the full article in the September 2013 issue of CarbSmart Magazine available in iTunes.

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