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Dr. Fearn was the first (circa 1930) to produce a good-tasting powder from Soya, a great source of protein and essential amino acids. Today, Soya powder remains a nutritious ingredient in many Fearn Natural Foods products, boosting their nutritional value and their flavor. Fearn Natural products are made from 100% All-Natural sources. Fearn products are delicious, user-friendly, with no preservatives, additives, solvents or added sugars.
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ENCORE: Refusing Holiday Food and Staying Low-Carb – CarbSmart Podcast Episode 23
CarbSmart Podcast Episode 23: Refusing Holiday Food and Staying Low-Carb can be tough at first but you can do it to avoid the Food Pushers. The holidays are straight ahead, and with them piles and piles of carby junk, and worse, people nagging you to eat the stuff. Why so many people think that saying things like "But you have to eat it! It's traditional!" and "I worked all afternoon making it just for you" constitutes an expression of holiday goodwill, I have no idea, but sadly this behavior is all too common. You need to think ahead about how to respond to this sort of thing.
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