Fat Fast Caesar Salad w/Olives & Pine Nuts Recipe from Fat Fast Cookbook 2

Dana Carpender August 28, 2017 Fat Fast, Fat Fast Cookbook 2, Fat Fast Recipes, Nutritional Ketosis, Recipes, Salad Recipes Leave a comment 1,628 Views

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Low-Carb, Fat Fast

Fat Fast Caesar Salad w/Olives & Pine Nuts Recipe from Fat Fast Cookbook 2

Caesar Salad with Olives and Pine Nuts recipe from Fat Fast Cookbook 2

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I stole this Caesar Salad with Olives and Pine Nuts idea from Truffles, a terrific restaurant here in Bloomington. Do use good quality olives—I used half green, half black, packed in olive oil, from our superb local gourmet grocery Sahara Mart.

Author: Dana Carpender
Yield: 1 1x
Category: Low-Carb, Fat Fast

Ingredients

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2 cups torn lettuce leaves, romaine hearts
1 1/2 tablespoons Fat Fast Caesar Dressing recipe
3 olives, pitted and chopped
2 tablespoons pine nuts, toasted

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Instructions

Easy! Put your lettuce in a mixing bowl or salad bowl.
Add the dressing, and toss like mad till every leaf is coated. Plate it, top with the olives and pine nuts, and you’re done.

Notes

To toast your pine nuts, just stir them in a small, dry skillet over medium-low heat until they’re touched with gold.

Nutrition

Calories: 230
Sugar: 0g
Sodium: 368mg
Fat: 21g (79.4% calories from fat)
Trans Fat: 0g
Carbohydrates: 7g (net carbs = 4g)
Fiber: 3g
Protein: 5g
Cholesterol: trace

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