Dixie Carb Counters Instant Pudding Mix

Dixie Diner Pudding Mixes

  • No Sugar Alcohols
  • No Polydextrose
  • Diabetic-Friendly
  • No Sugar Added

The Chocolate and Vanilla flavors are “No Cook”, the tapioca flavor needs to be cooked.



REGULAR VERSION: You will need 1/2 cup HEAVY CREAM and 2 cups of cold water. In medium-size mixing bowl, place dry pudding mix and SLOWLY whisk in two cups of cold water until well mixed. Whisk in 1/2 cup heavy cream. Chill and serve.



FOR TOFU VERSION: In blender, add 1 – 12.3 oz. block of silken tofu, 2 cups of cold water and 1 cup heavy cream, pulse and stir until smooth and creamy. Makes 9- 1/2 cup servings.



VARIATION: For parfait, layer vanilla and chocolate puddings into chilled clear glasses. Top with whipped cream and/or berries if desired.



Chocolate

Nutrition Facts
  • Serving Size 1/2 cup prepared (8g dry mix)
  • Servings per container 5
  • Calories 26
  •   Calories from fat 4
  • Total Fat 0g
  •   Saturated Fat 0g
  •   Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 300mg
  • Total Carbohydrates 4g*
  •   Dietary Fiber 3g*
  •   Sugars 0g
  •   Sugar Alcohols 0g*
  • Protein 1g
Ingredients: Cocoa powder, carrageenan, low glycemic pure crystalline fructose, sea salt, tetrasodium pyrophosphate, natural flavors, sucralose, vanilla powder.



Vanilla

Nutrition Facts
  • Serving Size 1/2 cup prepared (6.6g dry mix)
  • Servings per container 5
  • Calories 21
  •   Calories from fat 1
  • Total Fat 0g
  •   Saturated Fat 0g
  •   Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 268mg
  • Total Carbohydrates 2g*
  •   Dietary Fiber 1g*
  •   Sugars 1g
  •   Sugar Alcohols 0g*
  • Protein 3g
Ingredients: Whey protein, carrageenan, low glycemic pure crystalline fructose, sea salt, tetrasodium pyrophosphate, natural flavors, sucralose, vanilla powder.

Check Also

Refusing Holiday Food & Staying Low-Carb

ENCORE: Refusing Holiday Food and Staying Low-Carb – CarbSmart Podcast Episode 23

CarbSmart Podcast Episode 23: Refusing Holiday Food and Staying Low-Carb can be tough at first but you can do it to avoid the Food Pushers. The holidays are straight ahead, and with them piles and piles of carby junk, and worse, people nagging you to eat the stuff. Why so many people think that saying things like "But you have to eat it! It's traditional!" and "I worked all afternoon making it just for you" constitutes an expression of holiday goodwill, I have no idea, but sadly this behavior is all too common. You need to think ahead about how to respond to this sort of thing.

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