Dixie Carb Counters Low Carb Cheesecake Mix – Makes 2 cheesecakes

Andrew DiMino April 10, 2006 Desserts, Dixie Carb Counters, Dixie Carb Counters Dessert Mixes, Low Carb Food Brands & Low Carb Products, Low Carb Foods Leave a comment 1,131 Views

Makes 2 cheesecakes.

No Sugar Alcohols
No Polydextrose
Diabetic-Friendly
No Sugar Added

All natural, so rich and simple to make. Both baked and no baked versions are delicious! Just add cream cheese and eggs for baked version, or whipping cream and cream cheese for no bake version. Each inner pack makes 1 – 7″ springform cheesecake pan cheesecake (or simply use an 8″ or 9″ layer cake pan). Makes 9 – 1 net carb serving cheesecake pieces that rival any high carb one.

Dixie Carb Counters Low Carb Cheesecake Mix Nutrition Facts

Serving Size 1 Slice, 3.5 oz. (4.4g dry)
Servings Per Container 9 slices per cheesecake
Calories 11
Calories from Fat 1
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 23mg
Total Carbohydrate 2g
Dietary Fiber 1g
Sugars 0g
Protein 2g

Ingredients: Dry egg white, vegetable fiber, dehulled soy beans, low glycemic monosaccharide, Lo Han Kuo fruit concentrate, vanillin, calcium sulfate, silica.

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