Chicken (Not) Strips are perfect for your low-carb, vegetarian recipes
Don’t think of Chicken (Not!) Strips as fake meat, think of it as a Low-Carb, Gluten-Free healthy meat substitute!
Use Dixie Diners’ Club Chicken (Not!) Strips in your regular chicken recipes one-to-one – just add water or broth to reconstitute.
- 6g net carbs per serving
- Vegan / Vegetarian meat substitute
- Animal-free product
- Gluten-Free
- Low Fat & Low Sodium
- Non-GMO Soy
Great for pasta, stir fry, casseroles, burritos, and more. Hydrate then use like meat. Filling, satisfying, and high in protein! Contains no animal products!
Great for vegans, vegetarians, and omnivores alike.
People forgo eating meat for many reasons: animal rights, moral, religious, health, environmental, and many others. We believe anyone not eating meat, for whatever reason, should know what food options are available.
Vegetarianism is often viewed as restrictions of things we enjoy, and replacing them with “strange” foods that we learn to like. And we do learn to like them! But if you’re not eating meat, that doesn’t mean you have to eat kale salad with quinoa and jack fruit topping for every meal. You’re also not limited to what you can find in the freezer section at your local grocery store.
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Dixie Diners’ Club Chicken (Not!) Strips Chicken Substitute Nutrition Facts
- Serving Size 1.75 oz. or about 5/8 cup dry (49g dry)
- Servings Per Container 9
- Calories 140
- Calories from Fat 13
- Total Fat 1.5g
- Saturated Fat .5g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 5mg
- Total Carbohydrate 15g*
- Dietary Fiber 9g*
- Sugars 4g
- Protein 25g
Ingredients: Soy flour.
*Net carbs as listed by the manufacturer on the package = 6g per serving.
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