Sugar Addiction

Calories In/Calories Out vs Carb Restriction – What Works Best? – CarbSmart Podcast Episode 15

Calories In / Calories Out vs Carb Restriction

There is a long-established truism that weight loss is all about “calories in, calories out,” and along with it the apparently unshakeable assumption that all calories are created equal. It’s all bunk. Sheer bunk. But it’s bunk with so much weight of belief behind it that it’s very hard to shake people’s faith in it, even people who should know better.

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Beginning Or Restarting A Low-Carb Diet

Beginning Or Restarting A Low Carb Diet

Perhaps you splurged over the holidays and are now having a difficult time getting back on track with your low carb WOE (Way Of Eating). Or, perhaps, you looked in the mirror and decided, "It's time to lose that weight!" And after considerable research, you have decided to go the low carb route. Regardless of your reasons, here you are, confronting the Dreaded Diet!

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The New Science of Sugar Addiction by Nicole M. Avena

The New Science of Sugar Addiction

While the topic of “food addiction” remains controversial, scientists have found significant overlaps between the effects of overeating certain palatable foods and drugs of abuse. There are innate biological processes that occur in our brain daily which reinforce the feeding behavior as well as other behaviors that are essential for survival. Dr. Nicole Avena, noted research neuroscientist/psychologist and author of Why Diets Fail explains the science behind the truth of sugar addiction.

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Once A Food Addict, Always A Food Addict or Can You Fix It With Low-Carb?

Once A Food Addict Always A Food Addict

I am a food addict. I am addicted to wheat and corn, potatoes and sugar. Low-carb eating, of course, treats these addictions very successfully. But even on low carb I have to admit I show every sign of addictions to cheese and diet drinks. So it's no surprise that I am actually a happier person, healthier and thinner when I am off all of those.

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