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This hearty Low-Carb Gluten-Free Italian Chicken Vegetable soup fills you up with every bowl! Even the kids will love it. Recipe: $9.92.
Read More »Low-Carb Gluten-Free Italian Chicken Vegetable Soup Recipe
Low-Carb Quick Chicken Faux Pho Recipe – A Vietnamese Low-Carb Soup
Low-Carb Quick Faux Pho tastes like a bowl of freshness, especially in winter during cold-flu season. The optional toppings are partly what elevates this hearty bowl of comfort.
Read More »Low-Carb Chicken Bone Broth Recipe for Ketosis & Intermittent Fasting
Rich Low-Carb chicken bone broth soup forms the base for many soup recipes, or enjoy as a rich cup all by itself. When you have great bone broth, it's very easy to make delicious soups on the fly. It can be as easy as chopping up a bit of veg, adding leftover meats and poof, twenty minutes later...soup! Or it can be an involved slow-cook process, fortifying the soup with bone broth as the cooking liquid. Perfect for intermittent fasts and ketogenic days.
Read More »Low-Carb Gluten-Free Italian Meatball Stew Recipe
Italian Meatball Stew is a delicious addition to your Low-Carb Gluten-Free winter menu line up. Nothing is more comforting on a cold winter's day than a nice hot bowl of stew. If you're like me, you probably start to cook and freeze a few of your favorite soups and stews as soon as fall turns to winter. It freezes well and will be a big hit with your family and friends.
Read More »Low-Carb Pepperoni Pizza Soup Recipe
This is exactly what it sounds like, delicious Low-Carb pepperoni pizza soup with the best ingredients you'd find on a pepperoni pizza - without the crust!
Read More »Homemade Low-Carb Gluten-Free Pizza Soup Recipe
If you're a little more adventurous and have a little more time, this Homemade Low-Carb Gluten-Free Pizza Soup Recipe is pretty easy to make. All the taste of traditional pizza without the pizza crust.
Read More »Crab Cauliflower Bisque Gluten-Free Low-Carb Recipe from CarbSmart Low-Carb & Gluten-Free Holiday Entertaining Cookbook
From CarbSmart Low-Carb & Gluten-Free Fall and Winter Entertaining. Rich and creamy, this seafood bisque can be served as an appetizer, first course, or complete meal. No matter your choice, your guests will beg you for this warming recipe. Using canned crab or lobster allows this favorite to be served during any season but if you have access to fresh, that’s your optimum choice. Growing up near San Francisco, fresh crab is one of my favorites! This dish pairs well with a Sauvignon Blanc.
Read More »A Non-Kosher Recipe For Lower-Carb Matzoh Balls For Chicken Soup
These are not kosher for Passover. Heck, they're not kosher for anything. But they are yummy, and a lot lower carb than real matzo balls.
Read More »Easy Low Carb Lobster Bisque Recipe
Easy Low Carb Lobster Bisque Recipe by Tracey Rollison. Serves 2. We all love low carb seafood dinners.
Read More »Low-Carb Quick Faux Pho
Quick Faux Pho tastes like a bowl of freshness, especially in winter during cold-flu season. The optional toppings are partly what elevate this hearty bowl of comfort.
Read More »The Tale of Two Chilis – Budget Low Carb Chili Recipes
During those bitterly cold winter months of January and February, few things spell comfort like chili. This month, Susie T. Gibbs gives you the power to make the most delicious and authentic pot of low carb chili on the face of the planet. Includes 2 low carb chili recipes.
Read More »Low-Carb Roasted Jack O’ Lantern Pumpkins
These cute little roasted pumpkins make a great, Halloween treat for serving all kinds of soups and stews. Don’t forget to roast the seeds that you scoop out of the pumpkins and save them for snacks.
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