Side Dish Recipes

Low-Carb Dill & Red Pepper Fauxtato Salad - Low-Carb Potato Substitute recipe by Di Bauer.

This Low-Carb Gluten-Free recipe for Greek-Style Athenian Green Beans is simple enough that it'll become a staple in your low-carb arsenal. Green beans, garlic, bell peppers and olives come together for a side dish to serve your family and best friends forever.

Low-Carb Mashed Not-Potatoes Made with Cauliflower. Steam the cauliflower till well-cooked. Add 2-3 tbsp. of butter and mash. If you like it a little chunky, use a potato-masher or mixer. If you like it very smooth, use a stem/wand-type mixer. Add cream, a tbsp. at a time, till desired consistency. Salt and pepper to taste.

The most difficult part about following a low-carb lifestyle is probably holiday time without the mashed potatoes. Now, I won't insult you by telling you that my Low-Carb Gluten-Free Smashed Cauliflower Fauxtatoes taste exactly like mashed potatoes, but I can promise you that the texture is pretty similar and the taste is out of this world. There is a pretty good chance however, that if you don't tell your guests that it's cauliflower, they will probably think it IS potatoes; and they will love it!

Low-Carb Roasted Cauliflower with Lemon-Tahini Sauce is a very simple dish that makes a nice, seasonal side dish, eaten all over the Middle East. Only 1 net gram of carbs, made completely the traditional way with no adjustments!

Contrary to the name, Christmas Inspired Sautéed Broccoli, is fabulous all year round. You can have some fun with it by changing the types of mushrooms or the colors of the peppers you use. No matter how you serve it, this Low-Carb Gluten-Free broccoli dish is sure to tickle your taste buds.

No-Roni Low-Carb Macaroni Substitute with Cauliflower Recipe from Di Bauer. Low-Carb, Gluten-Free casserole side dish that works well for your family or dinner guests.

Whether you are new to Southern-style greens or not, there's nothing as filling as a Low-Carb Mess O' Greens. The traditional method of cooking Southern-style greens uses a ham hock, a cut of meat from the hog's lower leg to flavor the greens.

What better than the original formula for Good Old Fashioned Low-Carb Cole Slaw - all without the sugar. This recipe has the taste but none of the sugar of Low-Carb cole slaw.