Main Dish Recipes

There is nothing like a big old plate of Low-Carb Gluten-Free Sriracha Chicken Wings to put a smile on my face. In fact, wings are my go-to Saturday night dinner. If I'm feeling especially generous, I might make them for the whole family. But if I'm being honest, most times I wait until the boy goes to bed and it becomes a feast for the hubby and me. Throw in some celery sticks and a tall, cold glass of iced tea and I am a happy camper!

Omelets are not just for breakfast. This tasty and super quick to prepare Low-Carb Gluten-Free Lemon Garlic Chicken Omelet is perfect any time of day. This recipe serves 1-2 people depending on just how hungry you are. Because I always keep some of the Garlic and Lemon Chicken Breasts in freezer, this omelet is one of my go-to recipes.

Burgers, burgers, and more burgers! Yeah, that's how we roll in the Bauer household. These Low-Carb Gluten-Free Swedish Burgers are probably the best you will every wrap your taste buds around! They are flavorful and moist. In the cold winter months I cook them in a skillet on the stovetop. But in the glorious barbecue months of spring and summer, the grill is my preferred cooking method. Whether you make these for your family or for a summer cookout for a gang of friends, these burgers will are certain to make you do a happy food dance.

This Low-Carb Mushroom Garlic Chicken recipe is inspired by middle eastern flavors and spices. I like to add olives or capers to the dish, but my kids aren't a big fan of either so I leave them out most times. This dish is simple to make and will leave you wanting more!

Nothing says autumn like a nice pork roast with sauerkraut. This main dish is super low in carbs, Gluten-Free, high in probiotics, absolutely delicious, and looks like you spent all day slaving in a hot kitchen; which you absolutely will not! Whether it's a quiet family dinner or entertaining guests, this pork roast is the way to go. Your family will be overjoyed and your guests wowed. This recipe is simplicity itself.

My very simple Low-Carb Gluten-Free Fiesta Fish Fillet is so filling and satisfying that you won't need to serve more than a fresh salad and a steamed veggie with it. It's so delicious that it will quickly become a family favorite! In the summertime, I sometimes omit the cheese for a lighter dish.

Looking for the perfect Low-Carb Gluten-Free date night recipe? Look no further. Steak Oskar is a decadent dish that combines 4 of my favorite ingredients; steak, crab, asparagus, and a rich béarnaise sauce. This meal is the perfect excuse to feed the kiddos and get them off to bed early so you can enjoy a little quiet time with your honey!

Greek Isles Hot Tilapia Salad was created for my 17-year-old son, who loves feta cheese, olives, and salads of all kinds. It's an unconventional Greek salad where you cook all of the vegetables and proteins except the bed of spinach on which it will be served. It's a whole new (and delicious) way to think about salad.

Chicken Alfredo with Zoodles is the perfect Low-Carb Gluten-Free dish for a family dinner. It also makes a great choice when you're having company. It is rich, creamy, and satisfying. The recipe for the Alfredo sauce is very simple but if you don't feel like tackling it, feel free to use a jarred sauce. If you are using a store bought sauce, just remember to check the ingredients as some contain sugar. The Alfredo sauce can be made ahead of time, though you may need to add some milk when you reheat it to thin it out a bit.

Bored with the same old tired burger? My Low-Carb Gluten-Free Veal Parmesan Burgers are just the thing to add some fun and variety to your menu. This burger recipe is a definite crowd pleaser! You can even make them miniature sized and serve them for parties.

Sometimes, you need a no-fuss way to deal with dinner. This is when a one dish meal comes in handy. My Packet Up Dijon Fish Fillets are Low-Carb, Gluten-Free, delicious and nutritious and take less time to make then it will take for you to pick up carry-out. During the hot summer months when you don't want to heat up the house, you can throw the packets on the grill. Here's the exciting part-you don't even have dirty your plates. You can serve the meal in its foil packet!