Guess what? This favorite Fat Fast Recipe for breakfast will keep you full for hours. And don't forget - Sausage & Eggs is super easy any time of the day!
Read More »Low-Carb Lemon Garlic Chicken Main Dish Omelet Recipe
Omelets are not just for breakfast. This tasty and super quick to prepare Low-Carb Gluten-Free Lemon Garlic Chicken Omelet is perfect any time of day. This recipe serves 1-2 people depending on just how hungry you are. Because I always keep some of the Garlic and Lemon Chicken Breasts in freezer, this omelet is one of my go-to recipes.
Read More »Chocolate Streusel Muffin Low-Carb Gluten-Free Recipe
These Low-Carb Gluten-Free Chocolate Streusel Muffins are an easy-to-make tasty and unique treat for breakfast, brunch or snacks. If chocolate for breakfast is wrong, I don't want to be right!
Read More »Southwestern Breakfast Casserole Low-Carb, Keto, Gluten-Free Recipe
This Low-Carb Gluten-Free Southwestern Breakfast Casserole is delicious and perfect for breakfast, lunch, dinner, or a brunch for friends and family. Because it cooks in the crock pot, you can go about your day while it cooks. It also stays fresh very well in the refrigerator if you want to make it on a Sunday and use it for a week's worth of breakfasts.
Read More »Pizza Frittata for One Low-Carb, Keto, Gluten-Free Recipe
This Low-Carb Gluten-Free Pizza Frittata recipe is perfect when you only have yourself to worry about feeding. It is a single serving of rich, gooey, yumminess. Most importantly, it doesn't take long to prepare. If you're in a rush, you can use canned or jarred mushrooms instead of fresh; if you do, there is no need to sauté them. You can also substitute your own favorite pizza toppings for those I've suggested. This frittata can be served for breakfast, lunch, or dinner!
Read More »Spinach Quiche Low-Carb, Keto, Gluten-Free Recipe
Di's Low-Carb Spinach Quiche is not only great holiday dinners and large gatherings, but it also makes a tasty breakfast dish or appetizer. Because I originally developed this Low-Carb Spinach Quiche recipe for a holiday party, I chose to use an organic frozen spinach for the sake of expediency. Obviously, if you have the extra time and would rather use fresh spinach, feel free. Just remember to leave yourself a little extra time to clean and trim the spinach.
Read More »Gruyere Egg Muffins Gluten-Free & Low-Carb Recipe From CarbSmart Low-Carb & Gluten-Free Holiday Entertaining Cookbook
These decadent muffins are a cinch to make but be prepared to send each guest home with the recipe. Whether entertaining or looking for a gourmet grab and go meal, these muffins are also easy to freeze. FREE recipe from CarbSmart Low-Carb & Gluten-Free Fall and Winter Entertaining.
Read More »Low-Carb Flax Pancakes Recipe
Low-Carb Flax Pancakes Recipe by Dana Carpender. You know what these taste like? Pancakes, that’s what. Way better for you, though, and far, far more filling. AND there's a Gluten-Free option too.
Read More »Low-Carb Breakfast Egg Recipes for Easter by Dana Carpender – All With Video!
With 30 chickens in her backyard, Dana Carpender can state with some authority that eggs are symbolic of spring in general and Easter in particular because that is when she notices that the hens start laying eggs again. This article includes these awesome egg-based recipes: Green Eggs and Ham, Ham, Cheddar and Broccoli Quiche, and Smoked Salmon and Asparagus Frittata.
Read More »It’s Egg Season by Dana Carpender
It's egg season! We tend to forget, because of battery egg farming techniques, that eggs really are a seasonal food - kept in natural lighting conditions, hens lay far fewer eggs in the winter, and more in the spring and summer. That's why eggs are associated with Easter: They've been a symbol of spring since - well, forever.
Read More »Belly Fat Cure Brunch by Amber Allen-Sauer
Amber Allen-Sauer share's her menu for a friendly Belly Fat Cure Brunch: I decided to make a low-sugar Belly Fat Cure-approved brunch for them.
Read More »Low-Carb Crustless Tomato and Spring Onion Quiche
Tomato And Spring Onion Quiche recipe from Di Bauer. This recipe is perfect for someone living the low-carb lifestyle because it omits the high-carb crust typically found in quiches, reducing the overall carbohydrate content. The combination of tomatoes, spring onions, and a crustless quiche base provides a delicious and satisfying meal without the need for high-carb ingredients.
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