This Low-Carb Cajun Chicken Packets Recipe is one of my favorite methods of outdoor cuisine. Packet cooking can give you everything you need in a meal, with little hassle and virtually no clean-up.
Read More »Keto Low-Carb Spicy Avocado Dip / Spicy Guacamole Recipe
Keto Low-Carb Spicy Avocado Dip (Spicy Guacamole) is a simple appetizer or dip that will work well to tame those “When is the food gonna be done?” questions. And the beauty is that you can fix it up ahead of time to reduce some of the heavy lifting on the day of your cookout. This recipe fits my small family, but it's easy to double, or triple, this recipe for bigger crowds.
Read More »Baja Bob’s Sugar-Free Pineapple & Coconut Pina Colada Mix 8 Singles Box
Baja Bob's Sugar-Free Pina Colada Mix. Empty one packet into 4 oz of water and 1-2 oz of rum to your taste and then blend. It's that simple. Baja Bob's powdered Singles, meanwhile, contains zero sugar, 5 calories, and 0 carbs.
Read More »Baja Bob’s Sugar-Free Original Margarita Mix 8 Singles Box
Baja Bob Sugar Free Original Margarita Mix SINGLES. Great with or without Tequila! Each box contains 10 easy-open packets. These individual travel-sized packets make the perfect cocktail. Baja Bob sweetens all of his cocktail mixes with Splenda.
Read More »Baja Bob’s Mudslide Mix Mocha Chocolata 8 Singles Box
Baja Bob's Mudslide Mix Mocha Chocolata 8 Singles Box Great with or without vodka or rum! Each box contains 8 easy-open packets.
Read More »Low-Carb & Keto Barbeque Rub Recipe from Fluffy Chix Cook
Fluffy Chix Cook Low-Carb & Keto Barbecue Rub Recipe may be doubled or tripled and stored for later use. Perfect for Labor Day or all summer.
Read More »Throw a Low-Carb Labor Day Party On a Budget Texas-style
Throwing a low carb Labor Day Party on a budget is easier than you think. Summer meat sales and bountiful vegetable harvests provide many opportunities to get perfect low carb foods at a fraction of regular prices. With a little ingenuity and imagination, Susie T. Gibbs helps us stay true to our low carb roots while navigating through a National Meat Holiday such as Labor Day, on a budget and with Texas flare to boot.
Read More »How to Prepare the Best Ketogenic Fall Barbecue
Don't cover that grill and stow it away for winter quite yet! If you do, you’ll be missing out on one of the best seasons to throw a ketogenic fall barbecue. More than that, grilling blends perfectly with the ketogenic diet. Cooking low-carb vegetables and meat outdoors imparts a signature smoky flavor no oven can replicate.
Read More »How To Have The Best Low-Carb Summer
It's finally here...summertime, summertime, sum-sum-summertime! A time for getting outside, spending time with your family, and even sticking with your low-carb lifestyle. That's right! You've worked way too hard on your low-carb weight loss efforts to send it on vacation now. So don't fall into that trap as so many people do when the temperatures rise and temptation rears its ugly head.
Read More »Swedish Burgers Low-Carb Gluten-Free Recipe
Burgers, burgers, and more burgers! Yeah, that's how we roll in the Bauer household. These Low-Carb Gluten-Free Swedish Burgers are probably the best you will every wrap your taste buds around! They are flavorful and moist. In the cold winter months I cook them in a skillet on the stovetop. But in the glorious barbecue months of spring and summer, the grill is my preferred cooking method. Whether you make these for your family or for a summer cookout for a gang of friends, these burgers will are certain to make you do a happy food dance.
Read More »16 oz. Carl’s Gourmet All Natural Old Western Barbecue Spice and Meat Rub
Carl’s Old Western Barbecue Spice Seasoning & Meat Rub Now in a 16 oz. shaker bottle! Fantastic on steaks, chicken, spare ribs, and hamburgers.
Read More »16 oz. Carl’s Gourmet All Natural Prime Rib & Roast Seasoning and Meat Rubs
Carl's Gourmet All Natural Prime Rib & Roast Seasoning and Meat Rubs Now In A 16 oz. Shaker! Carl's Gourmet Products are excellent. Use Carl's Gourmet Seasonings & meat rubs are spice blends on most meats.
Read More »