13 Free Paleo and Gluten Free Cookbooks at Amazon.com. I am not vouching for the quality of the cookbooks. It is also possible that the price can change from free at any time. I am just giving everyone a bunch of options for their low carb, Paleo, and/or gluten free kitchens.
Read More »Celiac Disease and Other Gluten-Related Disorders
Celiac Disease and Other Gluten-Related Disorders by Jacqueline Eberstein. Celiac Disease and Other Gluten-Related Disorders by Jacqueline Eberstein. Looking at the symptoms and treatments of celiac disease.
Read More »Is a Gluten-Free Diet the Cure for Your Eczema?
Remember all of the hype around eating sugar and getting pimples? Well, now the dermatology world has an even bigger concern regarding nutrition and skin conditions: Eczema and food allergies. But what exactly is eczema?
Read More »Your Gluten-Free Family Vacation
Summer is here, and the vacation you’ve been gearing up for is just around the corner! Though there are plenty of stops the average family can make along the way, what about the gluten-free family?
Read More »Gluten-Free Living 101: How to Avoid Foods That Cause Gluten Disorders
Anyone can have celiac disease or gluten insensitivity; some people experience mild symptoms and others more severe ones. The breadth of symptoms, from bloating to joint pain to infertility, make gluten sensitivity difficult to diagnose with standard tools. Understanding how to avoid the foods that cause celiac and other gluten-related disorders may provide you with the answers – and the relief – you seek.
Read More »Multiple Sclerosis and My Journey to Gluten Free Living
Multiple Sclerosis and My Journey to Gluten Free Living by Lucinda Gunnin in the July 2013 issue of CarbSmart Magazine. My journey to gluten free living was long, and I had to get kicked in the head a few times to actually learn the lesson. I think, that maybe, for …
Read More »Dana’s Kitchen: Gluten Free Cooking 101
Dana's Kitchen: Gluten Free Cooking 101. When Dana started creating low carb recipes 18 years ago she had no idea she was way, way ahead of the curve on a future trend: gluten-free cooking.
Read More »Wheat Belly Book Review by Dana Carpender
I have read a big ol' pile of nutrition books in the past 33 years. I generally learn at least a little something from each one, or at the very least am reminded of a point I may have forgotten. But in his new book Wheat Belly, Dr. William Davis, a cardiologist from Milwaukee, and author of Track Your Plaque, and the Heart Scan Blog has written a book in which the majority of the information is new to me. I am agog. And excited - I am a big nutrition geek, after all; it's thrilling to have this sort of stuff presented to me, and presented in such a readable form.
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