CarbSmart Magazine

Dr. James Carlson points out the problems with current medical thinking. I highly recommend this book for anyone who wants to learn more about the role of dietary nutrition in healthcare.

The CarbSmart team wants to help you create new traditions, as well as reacquaint you with some old favorite ways to celebrate the holidays.

This Keto Low-Carb Spiced Nuts Recipe is a healthy Low-Carb snack that’s also good for you! It is also a wonderful appetizer that you can serve every holiday, year after year.

These Low-Carb chocolate truffles are silky smooth, sinfully rich and extremely simple to make – the perfect low carb chocolate dessert for the holidays or any time of the year.

Is organic really better for us, or is it a scam? Filmmaker Kip Pastor sets out to answer this question in the food documentary In Organic We Trust.

We know you want your kids to eat and enjoy Brussels sprouts. Susie T. Gibbs offers up 3 sure fire recipes to entice your picky eaters!

Never heard of this squash-like fruit native to Mexico? Vanessa has the down low on this versatile fruit.

Misty Humphrey offers thoughtful and unique homemade gifts that everyone will enjoy. These personal gifts made from the heart have greater meaning than any mass produced item you found in the clearance section.

Nothing says the holidays like a glass of eggnog. Treat your holiday guests to rich and creamy, guilt free, Paleo eggnog. Low-Carb Gluten-Free holiday recipe by Caitlin Weeks.

New Year’s Eve is upon us, the last big party of the holiday season. You want some delicious New Year’s party appetizers and cocktails to pack some serious flavor. From spicy fried chickpeas to hot spiced wine, these tasty starters will be the life of your party.

You’ve decarbed your holiday dinner: Fauxtatoes, grain-free dressing, sugar-free cheesecake with a nut crust. But without flour or cornstarch, how do you make gravy? Dana Carpender teaches how in just a few easy steps.

Low-Carb Christmas Cookies! You can have your candy canes, your eggnog, your figgy pudding–As far back as Dana can remember, the best Christmas delicacy has been cookies. She helps us carry on that tradition with some healthier alternatives to the high-carb holiday fare.