What do you eat to prevent breast cancer, or cure it if you are unfortunate enough to be fighting it? Will proper nutrition help you beat it? And just what is “proper nutrition”? What role does a low carb lifestyle play in nutrition and breast cancer? The answers to these questions are not clear-cut or easily determined. In order to discuss these questions, we must first understand a few things about the nature of the beast. We must also understand the difficulties involved in writing nutritional policies for use on populations with breast cancer.
Read More »Eating To Beat Breast Cancer – Part 1 of a 3 Part Series
October is National Breast Cancer Awareness Month. Can Eating a Low Carb Diet help you beat breast cancer? CarbSmart’s breast cancer survivor, Susie T. Gibbs, examines the relationship between cancer & nutrition in part 1 of a 3 part series.
Read More »Good-bye Summer. Good-bye Tomatoes. The Last of The Summer Tomatoes
August & September in Texas signals an end to the summer's crop of fresh tomatoes. This is our signal to stock up on hearty, rich tasting, vine ripened tomatoes - and do that voodoo we do so well with them before the tasteless winter imposters make the scene. Susie T. Gibbs tells us that now is the time to freeze, can, make sauces, soups, pastes, juice, and chop these prize tomatoes and provides us with a host of recipe ideas.
Read More »Easy Oven Roasted Marinara Sauce Low Carb Recipe
Oven roasting tomatoes and garlic delivers a flavor packed fresh marinara sauce that doesn't require a can opener.
Read More »House Vinaigrette Low Carb Recipe
Basic vinaigrette dressing adds a vinegary, garlicy goodness to a simple side salad. Works with any cuisine!
Read More »Meat Sauce with Marinara and Mushrooms Low Carb Recipe
This is a hearty low carb homemade marinara and meat sauce that works great as its own one pot supper or as an element in lasagna or chicken parmigiana.
Read More »Low-Carb Meat Base Recipe
This ground meat mixture forms the basis for many dishes and can be cooked in bulk and packaged in 1/2 cup or 1 cup units for easy transformation on the fly.
Read More »Budget Low Carb Cooking – Your Partner During Trying Financial Times
Often, the key to successful weight loss doesn’t begin with our bellies or end with our brains. For many, the battle of the bulge actually begins and ends with our budget. How do you cook budget-friendly low carb meals on a shoestring? Let's stretch those budgets and see just how much we can squeeze out of every penny. In her new column, Budget Low Carb Cooking, Susie T. Gibbs gives us affordable options for your low carb lifestyle.
Read More »Scoring a Low Carb Touchdown for the Home Team
Plan for success & you can navigate into the end zone & score a low carb win for the home team. Susie T. Gibbs lays out her tips for helping the whole family stay low carb during football season.
Read More »Low-Carb & Keto Barbecued Pulled Pork Recipe
Nope it isn’t Texas Barbecue, but it’s a whole lot easier and doesn’t require years of hard-won knowledge of hardwood and the intricacies of slow-smoking meats. It’s the best Low-Carb & Keto un-barbecue you’ll ever eat!
Read More »Winning the Attitude Game on the Road to Low Carb Weight Loss Success
Weight-related lack of self-esteem can stop anyone from achieving their success with the low carb lifestyle. In her first column for CarbSmart.com, Susie T. Gibbs shows us that winning the attitude game means more than starting you journey of reaching your goal of losing weight, it involves beginning the journey to self-love.
Read More »Low Carb Mornay Sauce – Budget Low Carb Cooking Base
This is such a simple sauce and so elegant. It works over chicken, turkey, game hens, and seafood of all kinds, especially shrimp and lobster - when they are on sale! It's also delicious over veggies! The nuttiness of the sauce is intensified when you broil it for a couple of minutes.
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