Di Bauer Articles & Recipes at CarbSmart.com

Low-Carb Gluten-Free Mexicali Cole Slaw Recipe

Di Bauer August 4, 2016 Holidays & Seasons, Low-Carb Cinco De Mayo, Recipes, Side Dish Recipes Comments Off on Low-Carb Gluten-Free Mexicali Cole Slaw Recipe

The low carb Mexicali Cole Slaw super side dish recipe now with the delicious spicy taste of Mexico or Latin America! Using one of CarbSmart's handy spice blends, you can liven up your meal and satisfy the whole family. Cole slaw will keep covered in the refrigerator for several days.

Low-Carb Gluten-Free Steak Diane Recipe

Di Bauer August 3, 2016 Beef Main Dish Recipes, Main Dish Recipes, Recipes Comments Off on Low-Carb Gluten-Free Steak Diane Recipe

Low-Carb Steak Diane was probably first served in the 1910s. It was a common item on the menus of popular restaurants inside the biggest and best hotels in the biggest and best cities - New York, Chicago, Paris. The steak is either cut very thin or pounded thin so that it will cook rapidly. It is always seasoned with sautéed butter and a simple sauce prepared from the pan juices.

Low-Carb Lemon Dijon Asparagus Recipe

Di Bauer August 2, 2016 Recipes, Side Dish Recipes 1

This Low-Carb Gluten-Free Lemon Dijon Asparagus Recipe makes a fancy side dish in no time! The combination of lemon, Dijon mustard and almonds brightens up the flavor and adds a nutty, earthy finish.

Low-Carb Gluten-Free Pizza-Flavored Broccoli Recipe

Di Bauer July 28, 2016 Recipes, Side Dish Recipes 1

Low-Carb Dieters know how to get the great taste of pizza without the carbs of the pizza crust. Try this Low-Carb Side Dish Pizza-Flavored Broccoli recipe from Di Bauer.

Low-Carb Savory Pecans Recipe

Di Bauer July 23, 2016 Recipes, Snack Recipes Comments Off on Low-Carb Savory Pecans Recipe

Savory Pecans make a great snack for any occasion. Whether you need a grab and go snack or something to put out for guests, Savory Pecans are the perfect solution. They are require very few ingredients, are easy to prepare, and are crazy delicious! Best of all, these spiced nuts make a great gift. For gift giving, you can place the cooled Savory Pecans in a pretty serving dish (from the dollar store of course), wrap it in cellophane and tie a ribbon around the top. It makes for a beautiful yet cost effective gift presentation.

Low-Carb Asian Coleslaw Recipe

Di Bauer July 22, 2016 Recipes, Salad Recipes, Side Dish Recipes Comments Off on Low-Carb Asian Coleslaw Recipe

This Low-Carb Gluten-Free Asian Coleslaw recipe tastes amazing! It pairs well with almost any protein and is a snap to prepare. You can make it ahead of time and let it sit in the fridge until needed. It also makes a great party dish for barbecue season and beyond.

Low-Carb Italian Seasoned Green Beans Recipe

Di Bauer July 21, 2016 Low Carb Cooking 101, Recipes, Side Dish Recipes, Vegan Recipes, Vegetarian Recipes Comments Off on Low-Carb Italian Seasoned Green Beans Recipe

This Italian Seasoned Green Bean Low-Carb recipe is super easy. You can use bottled dressing which makes it much quicker to prepare. I prefer the Walden Farms Calorie-Free dressing, but if you are Paleo or Primal, you may choose to make your own. It pairs well with beef, chicken, fish, or lamb and reheats easily if you are bringing it to a gathering. If you don't have fresh green beans, simply thaw out a bag or two of frozen beans and use those.

Low-Carb Stir-Fried Green Bean Recipe

Di Bauer July 20, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes Comments Off on Low-Carb Stir-Fried Green Bean Recipe

One of my favorite things about this Stir-Fried Green Bean Recipe is the ability to adapt the spices to the meal I am serving. For instance, some meals call for a little spice so I add red pepper flakes. Other times, maybe some lemon pepper or ginger. However you choose to spice them, these beans add great texture to the meal. I like to serve stir-fried beans with Pork Roast and Sauerkraut because the pork and sauerkraut are sort of soft, and these beans add a nice crunchy texture to the meal. I always keep frozen, organic green beans in the freezer just in case I don't have time to run to the store. You can use either fresh or frozen in the recipe without sacrificing taste.

Cantaloupe and Honeydew Chunks with Blueberries Recipe

Di Bauer July 18, 2016 Dessert Recipes, Recipes Comments Off on Cantaloupe and Honeydew Chunks with Blueberries Recipe

Cantaloupe and Honeydew are not the lowest carb fruits by any means BUT they can fit nicely into a Low-Carb lifestyle that is at or near your goal weight. Add blueberries for a great occasional fruit dessert.

Low-Carb Buttered Wax Beans Recipe

Di Bauer July 18, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes Comments Off on Low-Carb Buttered Wax Beans Recipe

This Buttered Wax Beans Low-Carb Gluten-Free side dish is super quick and easy to make and tastes great with fish, chicken, or beef. If you are unable to get fresh wax beans due to seasonal availability or if time is of the essence, you can use an organic canned bean. In the same family as green beans, wax beans tend be lower in carbohydrates and a bit sweeter in taste.

Low-Carb Lemony Green Beans Recipe

Di Bauer July 17, 2016 Recipes, Side Dish Recipes, Vegetarian Recipes Comments Off on Low-Carb Lemony Green Beans Recipe

Low-Carb Lemony green beans compliment just about any main course. Their fresh and tangy taste will elevate any Low-Carb Gluten-Free meal or occasion. The best part? Kids will love 'em! So whether you serve this as a side dish to a small family dinner or to a big holiday dinner for friends and family, everyone is sure to love it.