Seared Rib Eye with Gorgonzola Basil Butter Recipe It’s moments like this when you think “Deprived? All those crazy people think I’m deprived?
Read More »Low-Carb Five-Spice Beef Rub Recipe
Wow! Low-Carb Five-Spice Beef Rub Recipe is sort of sweet and Chinese-y. I invented this for beef ribs, but there's no law that says you can't use it on brisket or even on a steak.
Read More »The Keto Diet – What Is It? What Isn’t It?
What is a keto diet? “Keto” has been the diet buzzword for the past five years or so, and with good reason – a ketogenic diet delivers. Most people who “go keto” lose weight while experiencing increased energy and reduced hunger.
Read More »Low-Carb Asparagus-Strawberry Salad Recipe
Recipe Tester Burma rates this Low-Carb Asparagus-Strawberry Salad a perfect 10 and says, "It's one of those dishes that would evoke a 'wow' because it's so pretty, and it tastes as good as it looks. The results belie the lack of time and effort required."
Read More »Low-Carb Poppy Seed Dressing Recipe
Low-Carb Poppy Seed Dressing Recipe is very popular, especially for any salad that includes fruit, but the commercial ones not only contain questionable oils, but also lots of sugar. Make this healthy, delicious version instead.
Read More »How To Smoke A Slab of Ribs That Will Make a Grown Man Weep
How To Smoke A Slab of Ribs That Will Make a Grown Man Weep by Dana Carpender. A million rib joints attest to American’s love of barbecued spare ribs. They also suggest that many people aren’t sure how to turn out a killer slab at home. If you’re one of those people, I’m here to help.
Read More »Low-Carb Hibiscus Tea Recipe
It is a wonder that hibiscus tea has not caught on in the United States. Hugely popular through the Caribbean, in Africa, Southeast Asia, and in the Middle East, it is a glorious, brilliant red with a tart and fruity flavor. Hibiscus tea also has health benefits, including but not limited to lowering blood pressure and blood sugar. It is also loaded with antioxidants.
Read More »Low-Carb Blue Trout Recipe (La Truite Au Bleu)
Low-Carb Blue Trout Recipe (La Truite Au Bleu). Unless you have a really extraordinary fish market in town, you’ll need an angler to help you out on this one. But it’s a classic, classic recipe, and really very simple. Too, it neatly sidesteps all that messy, carby business of flour and cornmeal.
Read More »Low-Carb Kaleidoscope Salad Recipe
Low-Carb Kaleidoscope Salad is beautiful, delicious, and makes a vat‑full! This is especially good with anything that has a Tex-Mex accent.
Read More »Low-Carb Party Slaw Recipe
Green and red and purple and yellow, plus a gorgeous salmon-pink dressing. You’ll make a big hit at the party with this, but you’ll be really happy to have it with the same old Tuesday chicken.
Read More »Low-Carb Citrusy Green Bean & Carrot Salad
A simple Low-Carb summer side dish that is made with steamed fresh green beans and tender carrots. A very tasty and definitely low-carb recipe, and one you can enjoy making during the summer or all year long!
Read More »Low-Carb Hibiscus Finger Gelatin Recipe from CarbSmart Grain-Free, Sugar-Free Living Cookbook
Not only are they fun to eat, taste great, and give you a little nibble of something sweet, but they’re full of antioxidants from the hibiscus, while cinnamon lowers blood sugar and ginger settles a queasy tummy and is traditionally used for colds.
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