If you have diabetes, diet is more than a lifestyle choice - it's the key to controlling the course of your disease. Many diabetics struggle their entire lives to maintain a healthy weight and normal blood sugars, but the guidelines given by the American Diabetes Association have proven unhelpful in managing either of these. In The Diabetes Diet, Dr. Richard K. Bernstein serves up the groundbreaking low-carbohydrate approach to diabetes care that has enabled his patients to take command of their health.
Read More »Dr. Bernstein’s Diabetes Solution: The Complete Guide to Achieving Normal Blood Sugars, 4th Edition Revised & Updated
Since its first publication in 1997, DR. BERNSTEIN'S DIABETES SOLUTION has become the treatment of choice in the medical field. His groundbreaking approach to diabetes care enables patients to take control of their disease and to live long and healthy lives by normalizing their blood sugar without the usual swings.
Read More »The All-New Atkins Advantage: The 12-Week Low-Carb Program to Lose Weight, Achieve Peak Fitness and Health, and Maximize Your Willpower to Reach Life Goals
The proven diet that will slim you down, get you exercising, and change your life. The All-New Atkins Advantage is more than a diet: it features the Atkins proven-effective weight loss program in a 12-week, step-by-step plan, including instructions on how to incorporate healthy exercise into your life as well as guidance on maintaining the motivation to stick with the diet and exercise program.
Read More »The South Beach Diet: Good Fats Good Carbs Guide by Arthur Agatston, MD
This new edition includes an expanded nutritional breakdown: total carbs and net carbs, total fat and saturated fat, fiber, and sugar, and more food listings including meal replacement bars, other convenience foods, healthy fast-food menu items, and beverages.
Read More »The South Beach Diet by Arthur Agatston, MD
The South Beach Diet isn't complicated and doesn't require that you go hungry. You'll enjoy normal size helpings of meat, poultry, and fish. You'll also eat eggs, cheese, nuts, and vegetables.
Read More »The Stubborn Fat Fix: Eat Right to Lose Weight and Cure Metabolic Burnout without Hunger or Exercise by Keith Berkowitz MD MBA and Valerie Berkowitz RD
With The Stubborn Fat Fix — featuring more than 30 delicious recipes and the exclusive Fiber Ratio tool created by Valerie to help you get the most out of your favorite foods — you, too, can lose that stubborn fat forever.
Read More »300 Low-Carb Slow Cooker Recipes by Dana Carpender
Ah, the wonders of a slow cooker. After a long, hard day you can walk in the door and the aroma of a hot, home-cooked meal fills the air. You don't have to do that fast tango from fridge to pantry to stove and back again. It's nearly as good as having a personal chef!
Read More »500 More Low Carb Recipes Cookbook by Dana Carpender
If you've thought about quitting your low-carb lifestyle, it's most likely because you're bored - you just want a really, truly, interesting meal for a change. Problem solved! You and low-carbers like you made 500 Low-Carb Recipes a best-seller, so here are 500 more, and they're better than ever.
Read More »Dana Carpender’s Weight-Loss Tracker
A Daily Calorie, Carb, Protein, Fat, And Exercise Journal To Help You Lose Weight And Inches
Read More »15-Minute Low-Carb Recipes by Dana Carpender
You'll find hundreds of wonderful family dishes that take no more than fifteen minutes to make, prep time included. You'll even find stuff you'd be happy to serve to company, should you be so brave as to invite people over on a weeknight!
Read More »500 Low-Carb Recipes Cook Book by Dana Carpender
500 Recipes from Snacks to Dessert, That the Whole Family Will Love - the best-selling cook book from Dana Carpender, Managing Editor of CarbSmart.
Read More »The Good Carb Cookbook – Secrets of Eating Low on the Glycemic Index
A complete guide and cookbook to selecting and using the best carbohydrates to lose weight, maintain blood sugar levels, and improve overall health. Not all carbs are created equal. In fact, the latest dietary research shows that different carbohydrates have varying effects on the body, depending on the rate at which they raise blood sugar levels-also known as a food's glycemic index (GI). Choosing a balance of foods that are low on the GI will speed weight loss and control diabetes, insulin resistance, and cardiovascular disease.
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