* Exported from MasterCook *
Recipe By : Rita DePuydt
Serving Size : 1
Preparation Method
- 1 can diet Rootbeer — (12 ounces)
- 1 tbsp. heavy cream
- 1 teaspoon Splenda — (optional)
Pour a diet root beer over ice, and add 1 tablespoon of heavy cream. You may also add sweetener, but I don’t feel it needs it.
Source: “from her book Baking With Stevia” Copyright: “Copyright � 1997 used by permission.”
– – – – – – – – – – – – – – – – – – –
Per Serving (excluding unknown items): 51 Calories; 6g Fat (92.9% calories from fat); trace Protein; 1g Carbohydrate; 0g Dietary Fiber; 20mg Cholesterol; 10mg Sodium. Exchanges: 0 Non-Fat Milk; 1 Fat.
Social